Fipronil is a broad-spectrum insecticide used to control a variety of pests in agricultural crops. It acts as a contact and stomach poison, effectively disrupting the nervous system of pests, leading to their elimination.
Target Pests:
- Stem borers
- Rootworms
- Whiteflies
- Thrips
- Leaf miners
- Aphids
Application:
Commonly used in:
- Rice
- Sugarcane
- Vegetables (e.g., potatoes, tomatoes)
- Fruits (e.g., citrus, mangoes)
- Maize
Chemical Composition:
- Active Ingredient: Fipronil (Concentration as per product label)
Instructions for Use:
Application Method:
- Mix the recommended dose of Fipronil with water as per the product label instructions.
- Apply uniformly on the crop using suitable spraying equipment or treat the soil where pests are active.
Dosage:
- Refer to the product label for specific dosage instructions based on the crop and pest type.
Safety Precautions:
- Always wear protective clothing, gloves, and goggles during handling and spraying.
- Avoid inhalation, ingestion, or direct skin contact.
- Do not apply near water sources to prevent contamination.
- Store the product in a cool, dry place, away from children, pets, and food.
Key Benefits:
- Provides long-lasting control of major pests.
- Enhances crop health and productivity by preventing pest-induced damage.
- Suitable for both foliar application and soil treatment.
- Can be integrated into pest management programs for sustainable agriculture.